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Rosewater Lychee Glow Mocktail Recipe

In this mocktail, lychee fruit is paired with rosewater and citrus ingredients, resulting in a refreshing beverage that is both fruity and fragrant. The recipe takes about 10 minutes to make and serves 2 people.
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Prep Time 5 minutes
Total Time 10 minutes
Servings: 2 glasses
Course: Beverage
Cuisine: Fusion
Calories: 75
Ingredients Method Notes

Ingredients
  

  • 1 cup lychee juice or fresh lychee purée
  • 1 tablespoon rosewater
  • 1 tablespoon fresh lime juice
  • 1 cup soda water or tonic water
  • Ice cubes
  • Fresh mint leaves for garnish
  • Thin lime slices for garnish
  • Lychee fruit for garnish optional

Method
 

  1. If using fresh lychees, peel and pit them, then puree the fruit. If using lychee juice, measure 1 cup.
  2. In a pitcher, combine lychee juice or purée, rosewater, and fresh lime juice. Stir well to combine.
  3. Fill two glasses with ice cubes. Pour the lychee mixture over the ice, filling each glass about halfway.
  4. Carefully top off each glass with soda water or tonic water, giving it a gentle stir to mix.
  5. Add fresh mint leaves, thin lime slices, and fresh lychee fruit on top for an elegant presentation.
  6. Enjoy this refreshing mocktail immediately, perfect for summer gatherings or a cozy evening at home.

Notes

This refreshing Rosewater Lychee Glow Mocktail is a delightful alcohol-free drink that combines the floral notes of rosewater with the sweetness of lychee, making it perfect for any occasion. It's a fantastic non-alcoholic option that can be enjoyed by everyone.