Go Back
Diana

Mango Peach Sunset Mocktail Recipe

This mocktail features a delightful mix of juicy mango and ripe peach purees, topped with sparkling water for a fizzy finish. It’s both visually appealing and tasty, making it a perfect option for celebratory moments or just a refreshing treat on a warm day.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 glasses
Course: Beverage
Cuisine: International
Calories: 120

Ingredients
  

  • 1 ripe mango peeled and diced
  • 1 ripe peach peeled and diced
  • 1 tablespoon honey or agave syrup optional
  • 1 cup sparkling water
  • Ice cubes
  • Mint leaves for garnish optional

Method
 

  1. In a blender, combine the diced mango and peach. If you'd like, add honey or agave syrup for extra sweetness. Blend until smooth.
  2. Fill a glass halfway with ice cubes. Pour in the mango-peach puree, then top off with sparkling water. Stir gently to combine.
  3. Add a sprig of mint on top for added freshness and a beautiful presentation.
  4. Enjoy your Mango Peach Sunset Mocktail immediately while it's still fizzy and refreshing.

Notes

This refreshing Mango Peach Sunset Mocktail is a delicious non-alcoholic drink perfect for any gathering. Combining the sweet flavors of mango and peach, this alcohol-free beverage brings a tropical vibe to your summer parties or casual get-togethers.