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Coconut Pineapple Sunset Mocktail Recipe

The Coconut Pineapple Sunset Mocktail combines the tropical flavors of coconut cream and pineapple juice, creating a vibrant drink layered with colors. This recipe serves about 4 people and takes only a few minutes to prepare.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 glasses
Course: Drink
Cuisine: Tropical
Calories: 250
Ingredients Method Notes

Ingredients
  

  • 1 cup coconut cream
  • 1 cup pineapple juice
  • 1 cup orange juice
  • 1 tablespoon grenadine syrup
  • Ice cubes
  • Slices of fresh pineapple and orange for garnish
  • Maraschino cherries for garnish

Method
 

  1. Fill four glasses with ice cubes to keep the mocktail chilled.
  2. In a shaker or mixing jug, combine the coconut cream and pineapple juice. Stir well until smooth.
  3. Pour the coconut-pineapple mixture into each glass, filling them about two-thirds full. Slowly pour the orange juice over the back of a spoon into each glass to create a layered sunset effect.
  4. Finally, drizzle a bit of grenadine syrup into each glass, which will sink and create a beautiful gradient.
  5. Garnish each mocktail with slices of fresh pineapple, orange, and a maraschino cherry. Serve immediately with a straw.

Notes

This refreshing Coconut Pineapple Sunset Mocktail is a delightful non-alcoholic beverage perfect for any occasion. With the sweet flavors of coconut and pineapple, this drink offers a tropical escape without the alcohol.